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WebPowdered Cooked Chicken Skin and Meat is produced by spray drying from fresh or frozen poultry. It is a fine, light brown powder with a characteristic taste of cooked chicken. It is … WebAdd the garlic and ginger, cooking for a further minute. STEP 2. Chop the chicken into chunky 3cm pieces, add to the pan and fry for 5 mins before stirring through the spice paste and tomatoes, along with 250ml water. Bring to the boil, lower to a simmer and cook on a gentle heat uncovered for 25-30 mins or until rich and slightly reduced. fortress tower 北角城中心

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